The Reduced-Sugar Snack with a Vacation Vibe
Who needs plane tickets when a small bite can transport your taste buds straight to a white sandy beach? This recipe for heavenly light coconut balls not only makes your taste buds dance – it’s also super quick to make, packed with delicious ingredients, and practically guilt-free. And the best part? Inside hides a hearty surprise guest: the NEOH Coconut Bar – chocolaty and without added sugar.
Ingredients – Minimalist Genius
For about 10 coconut balls you need:
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200g Greek yogurt (preferably 10% fat for extra creaminess)
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100g shredded coconut
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2–3 tbsp ZERO+ (to taste)
- 1–2 NEOH Coconut Bar (cut into small pieces, for the core)
So easy – Coconut Ball Magic in 4 Steps
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Mix:
Stir Greek yogurt, shredded coconut, and ZERO+ in a bowl until you get a moldable mixture. -
Prepare the bar:
Cut the NEOH Coconut Bar into bite-sized pieces – one piece will be the heart of each ball. -
Roll the balls:
Depending on the desired size – take some of the yogurt-coconut mixture in your hand, place a piece of the bar in the center, and shape it all around into a nice ball. -
Chill:
Put the mixture in the fridge for about 30 minutes for a firm bite.
BONUS: If you want to go all out: dip the finished balls in melted Milk Chocolate for an extra visual and flavor kick!
Why You’ll Love These Coconut Balls:
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Tropical Lightness: The combination of the creamy coating and the NEOH Coconut Bar core is simply unbeatable.
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Sugar? Reduced! Enjoyment? Fully there! With ZERO+ and the NEOH Coconut Bar, you treat yourself to sweets – without guilt.
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Quick to make: Ready to snack in under 15 minutes – perfect for spontaneous guests or cravings.
Snack Your Way into Summer
These little ZERO Added Sugar balls are perfect for the lunchbox, picnic blanket, or as a cool dessert after grilling. Sharing doubles the joy, whether with friends, family, or colleagues!
Want more?
Find more sugar-free recipes with NEOH here.
